Executive housekeepers perform some or all of the following duties:

• Plan and direct the activities of the housekeeping department
• Establish work schedules and procedures and coordinate activities with other departments
• Inspect establishments to ensure high standards of cleanliness and hygiene
• Select, hire, and train new housekeeping staff
• Prepare budgets, monitor expenses, and maintain inventory of supplies

These are the typical employment requirements and benefits associated with this occupation in Canada:

• Completion of secondary school is usually required
• A university degree or college diploma in hospital or hotel management is often preferred
• Several years of experience in housekeeping or hospitality are mandatory
• Strong leadership, organizational, and operational management skills are essential